Warm honey cup puddings - Good Food Middle East
Warm honey cup puddings - a comforting British recipe perfect for any occasion. Enjoy the sweet satisfaction of this traditional dish.
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Cooking tools:
- Food processor
- Ramekin
- Parchment paper
- Mixing bowl
- Oven
- Baking sheet
- Skewer
- Chef's knife
- Plate
- Spoon
- Kitchen scale
- Measuring spoon
- Freezer-proof container
- Freezer
- Microwave
- Fork
- Whisk
Ingredients
- 2 tbsp butter, melted, plus extra for greasing the cups
- 2 tsp clear honey, plus extra for drizzling
- 50g self-raising flour
- 25g ground almonds
- 50g light muscovado sugar
- ¼ tsp bicarbonate of soda
- 1 egg
- 85g Greek yogurt (take this from the 500g tub for the ice cream, below)
- 1 tbsp pistachios, roughly chopped
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