Viking Blood Mead | DishGen Recipe
Embrace the spirit of the Viking age with this Viking Blood Mead, a luscious concoction blending wildflower honey, vibrant hibiscus, aromatic Fuggle hops, and a medley of mixed berries. This mead...
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Ingredients
- 3 lbs wildflower honey
- 1 gallon spring water
- 1/2 cup dried hibiscus flowers
- 1 oz Fuggle hops (whole cone or pellets)
- 1 cup frozen mixed berries
- 1/2 tsp pectic enzyme
- 1 packet wine yeast (Lalvin D-47 or similar)
- 1/4 tsp yeast nutrient
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