Blondie Brownies
Experience the perfect blend of flavors with our **Blondie Brownies made with Splenda®**. Perfect for those watching their sugar intake, these brownies offer a delicious diabetes-friendly treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.splenda.ca.
Cooking tools:
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Baking pan
- Parchment paper
- Cooling rack
- Chef's knife
Ingredients
- ½ cup unsalted butter, melted
- 1 ½ cups Splenda® Brown Sugar Blend
- ½ cup unsweetened applesauce
- 2 eggs, plus 1 egg yolk
- 2 teaspoons vanilla extract
- 2 ¼ cup white flour
- 1 teaspoon cornstarch
- ½ teaspoon baking powder
- ½ teaspoon kosher salt
- ½ cup stevia-sweetened white chocolate chips
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