Chimichurri Slaw - The Healthy Baker
A sort of South American answer to pesto; Chimichurri sauce is super versatile and delicious. Here we’ve just tossed it through thinly sliced cabbage for a fres
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.healthybaker.com.au.
Ingredients
- 1 cup parsley
- 1 cup coriander
- ½ cup auzure Canola Oil
- ¼ cup red wine vinegar
- 3 cloves garlic peeled and roughly chopped
- 1 red chilli, de-seeded
- 1 pinch ground cumin
- ½ teaspoon salt
- 3 cups thinly shaved cabbage
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