Moroccan Pumpkin Pie Recipe
Pumpkin pie - a Moroccan recipe, refers to savory pastries, shortbread dough with pumpkin-cheese filling.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at kashevar.com.
Cooking tools:
- Baking dish
- Plastic wrap
- Refrigerator
- Oven
- Fork
- Grater
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Spoon
Ingredients
- 240 g Wheat Flour
- 120 g Butter
- 1 pcs Chicken Eggs
- 1 tbsp Water
- 1 tsp Baking Powder
- 800 g Pumpkin
- 100 g Cream 15%
- 100 g Hard Cheese
- 1 clove Garlic
- 1 bunch Cilantro
- Salt
- Ground Black Pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Moroccan spiced pie | Recipe Cart
getrecipecart.com
Pumpkin pie - Good Food Middle East
bbcgoodfoodme.com
Pumpkin Pie
bigoven.com
Pumpkin pie | Recipe | V-ZUG Lebanon
vzug.com
Moroccan Chicken Pie Recipe
bettycrocker.com
Pumpkin Pie Recipe
club.cooking
Pumpkin pie - Italian recipes by GialloZafferano
giallozafferano.com
Cream Cheese Pumpkin Pie Recipe
tasteofhome.com