Atta Gur Ka Halwa / Ghau Goad No Sheero / Wholewheat Flour Jaggery Sheera – Pepkitchen
High-fiber, quick & easy Gujarati dessert made with wholewheat flour and jaggery. Perfect for breakfast or snacking. Try this warm, soothing sheera!
Ingredients
- 1.5 cup whole wheat flour
- 3/4 cup ghee (clarified butter)
- 1.5 cup jaggery (gur, goad, grated)
- 3 cup water (If using regular whole wheat flour then use 2 cups of water.)
- 1 tbsp almonds (chopped, for garnishing)
- 1 tbsp cashew nut (chopped, for garnishing)
- 1 tbsp pistachio (chopped, for garnishing)
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