Ghau Na Jada Lot Badam No Sheero/ Atta Badaam Ka Sheera / Coarse Wheat FLour Almond Halwa – Pepkitch
Traditional Gujarati Coarse Wheat Flour Almond Halwa for a Nutritious Breakfast or Sweet Dessert, rich in fibre and almonds. Perfect for winter or any time!
Ingredients
- 2 cup wheat flour (coarse wheat flour/bhakri flour/jado lot)
- 1 cup ghee (clarified butter)
- 1.25 cup sugar (you can add more sugar if more sweetness required.)
- 7 cup milk
- 2 tsp cardamom powder (elaichi powder)
- 1/2 cup powdered almonds
- 1/4 cup almond (sliced, for garnishing)
- saffron (kesar, few strands)
- 2 tsp rosewater (optional)
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