Apple Crisp
Filling Peel, core and slice the apples Put the apple slices in a bowl and sprinkle with enough white sugar and cinnamon to coat all the slices Put the coated a
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tanyaskitchen.ky.
Cooking tools:
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Measuring cup
- Spoon
- Baking dish
- Oven
- Fork
- Aluminum foil
Ingredients
- Peel, core and slice the apples
- Put the apple slices in a bowl and sprinkle with enough white sugar and cinnamon to coat all the slices
- Mix 1 cup of flour, 1/2 c of white sugar, 1/2 c of brown sugar, and half a sick of butter
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