baked feta
Warm, soft and delicious...(that’s what she said).
Ingredients
- 1 (8 ounce) block feta cheese1 big (or 2 small) cloves garlic, minced
- 1 tablespoon dried oregano
- 1 teaspoon red pepper flakes
- 1-2 tablespoons olive oil
- Preheat to oven 350
- Place feta in an ovenproof baking dish
- Top with crushed garlic, oregano and red pepper - drizzle liberally with olive oil
- Bake uncovered until the feta is soft, 15-20 minutes
- Remove carefully and serve with something crunchy
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