Ratatouille With Pork Sausages | DAILYFIX
This dish works well with a variety of sausages
Keywords
- ratatouille
- pork sausages
- sweet olives
- kalamata olives
- capers
- home magazine
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dailyfix.co.za.
Ingredients
- 30ml oil
- 8 to 12 pork sausages
- 2 cloves of garlic, chopped
- 1 onion, chopped
- 1 large carrot, chopped
- 1 tin chopped tomatoes
- 2 red sweet peppers, diced
- 200g butternut, diced (about 1 cup)
- 100g Kalamata olives, pitted
- 15ml capers
- mashed potatoes to serve
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