Pierna de Puerco Asada (Roasted Fresh Ham with Orange Glaze)
Fresh, unsmoked ham makes a delicious roast.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Ingredients
- 1 (15–18-lb.) fresh ham on the bone
- Juice of 12 bitter oranges or 8 sweet oranges and 4 limes
- 1 head garlic, cloves separated, peeled, and minced
- Pinch dried oregano
- Salt
More Like This
Pierna de Puerco Asada (Roasted Fresh Ham with Orange Glaze)
saveur.com
Roasted Fresh Ham with Orange Glaze Recipe | Saveur
saveur.com
A Fresh Ham for Easter - Andrew Zimmern
andrewzimmern.com
Roast Fresh Ham | America's Test Kitchen
americastestkitchen.com
How to Make Carne Asada | PEKIS Recipes
pekis.eu
Ternera Asada - Chopped
chopped.com
How to Make Baked Ham
laespanolaoliveoil.com.au
Pernil Asado Recipe - QueRicaVida.com
quericavida.com