Gingerbread Christmas Trees (Gluten Free, Dairy Free
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at freefromfavourites.com.
Ingredients
- 350 g gluten free plain flour
- 175 g light brown sugar
- 100 g dairy free spread
- 1 egg
- 4 tbsp golden syrup
- 1 tsp baking powder
- 2 tsp ground ginger
- 2 tsp ground cinnamon
- 1 tsp ground nutmeg
- 8 tablespoons of fondant icing powder
- 5 teaspoons water
- few drops of green food colouring
- assortment of Christmas decorations
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