Stashcook | One Pan Chicken Enchilada Casserole
One Pan Chicken Enchilada Casserole is made on the stove top with ground chicken, enchilada sauce, veggies, and tortillas in less than 30 minutes. This hearty Mexican recipe is so filling, and so...
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Ingredients
- 1 pound ground chicken or turkey
- 1 teaspoon ground cumin
- ½ teaspoon dried oregano
- 1 can red enchilada sauce, 10 ounces or about 1 cup Easy Homemade Red Enchilada Sauce
- ½ cup chunky salsa
- ¼ cup water
- 1 can black beans, rinsed
- 1 medium zucchini, quartered and sliced into ¼-inch pieces
- Salt and pepper to taste
- 4 (6-inch) flour or corn tortillas, cut in half and then cut into 1 inch wide strips
- 1 cup shredded cheese
- ½ cup sour cream
- ¼ cup sliced green onions
- Optional salsa, black olives, or guacamole for serving
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