Stuffed squash | Just A Pinch Recipes

Stuffed squash | Just A Pinch Recipes

www.justapinch.com

Preheat oven to 400'F cut squash in half length wise. Butter Nut squash will have to be hollowed out along length some. Scoop out seeds. Use olive oil and rub cut surfaces...

View Original

Share this recipe:

Ingredients

  • 2 acorn squash
  • 4 strips of bacon
  • 1 granny smith apples
  • 1 med. sweet onion
  • 1 stalk(s) celery *
  • 2 cup(s) spinach or kale
  • 1/2 pound(s) sweet and hot italian sausage mix *
  • 1/2 cup(s) panko bread crumbs *
  • 4 tablespoon(s) brown sugar
  • 1/2 cup(s) cilantro
  • 1 medium tomato
  • 1 medium pepper (i used hungarian)
  • 1/2 cup(s) cheddar cheese
  • 1/2 cup(s) mushrooms

More Like This