Homemade aspic - MealWings
New Year's recipe from the chef of the Lesnoy restaurant Rustam Tangirov
Ingredients
- Pork knuckle with skin - 1 pcs.
- beef shoulder - 250 g
- Parsley - 1 g
- Carrot - 1 pcs.
- Onion - 1 pcs.
- Garlic - 10 g
- Gelatin - 40 g
- Pepper - 6 g
- Salt - 3 g
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