Soft and Spiced Pumpkin Pancakes for Fall Mornings - Tasty Hush

Soft and Spiced Pumpkin Pancakes for Fall Mornings - Tasty Hush

tastyhush.com

Whip up these soft, spiced pumpkin pancakes for a cozy fall breakfast. They're easy, packed with flavor, and sure to make mornings special.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastyhush.com.

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Ingredients

  • 1 teaspoon baking soda.
  • ½ teaspoon ground cinnamon.
  • 3 Tablespoons brown sugar.
  • 2 teaspoons pumpkin pie spice.
  • 1 teaspoon vanilla extract.
  • Nonstick cooking spray or butter for greasing your pan or griddle.
  • ½ teaspoon salt.
  • 2 teaspoons baking powder.
  • 1 egg.
  • 2 cups all-purpose flour.
  • 1 cup pumpkin puree.
  • 1 ½ cups milk.
  • 2 Tablespoons vegetable or canola oil.
  • 2 Tablespoons white vinegar.

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