Orogel - Baked sweet potatoes with herbs and yoghurt dip

Orogel - Baked sweet potatoes with herbs and yoghurt dip

www.orogel.it

Discover Orogel's recipe for baked sweet potatoes with herbs, accompanied by a creamy yoghurt dip. A delicious, healthy treat!

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Ingredients

  • 400 g Orogel Sweet Potato Sticks
  • mixed herbs (thyme, rosemary, sage, chives)
  • 200 g thick white yoghurt
  • 80 g dried tomatoes
  • 40 g sunflower oil
  • half teaspoon sweet mustard
  • 10 g toasted pine nuts
  • salt and pepper

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