Steak Fajitas | Nourishing Meals®
Serve these fajitas in your favorite tortillas with a choice of toppings including shredded chees
Ingredients
- 1½ pounds flank steak
- 2 teaspoons chipotle chili powder
- 2 teaspoons ground cumin
- 1 teaspoon sea salt
- 1 teaspoon paprika
- 1 tablespoon garlic powder
- avocado oil
- 1 medium red onion juliened
- 2 bell peppers thinly sliced
- 1/4 teaspoon freshly ground black pepper
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