Shakshuka | ProVeg International

Ingredients

• 1 onion (finely diced)
• 1 bell pepper (diced)
• 4 cloves of garlic (finely chopped)
• 1 can diced tomatoes
• 5 g parsley (roughly chopped)
• 2 tsp paprika powder
• 1/2 tsp chilli powder
• 1 tsp ground cumin
• 2 (wholemeal) flatbreads (optional)
• 1 block silken tofu (from the Asian supermarket)
• 1 tsp kala namak (from the Asian supermarket)
• pepper