Shakshuka – Eggs Poached in Sauce - Fakieh
Shakshuka is a classic Middle Eastern breakfast dish that will satisfy your family’s taste buds with its bold flavours subtly offset by the poached eggs. It is
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fakiehfarms.com.
Ingredients
- 6 large eggs
- 2 tbsp olive oil
- 1 red/green/yellow bell pepper, seeded and diced
- 2 medium onions, diced
- 1 tsp paprika
- 2 tsp cumin
- 4-6 garlic cloves (finely chopped)
- 1/4 tsp chilli powder
- 1 can of whole-peeled tomatoes
- Salt and black pepper (to taste)
- 1 cup fresh cilantro (washed and chopped)
- 1 cup fresh parsley (washed and chopped)
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