Mangomisu - Foodland
Explore Mangomisu - a delightful dessert made with mascarpone, mango nectar, and a macadamia praline. Perfect for mango lovers! 🥭🍰 [1h 5min]
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodlandsa.com.au.
Ingredients
- 6 eggs, separated
- 1 cup caster sugar
- 1 tsp vanilla extract
- 500g mascarpone
- 2 cups mango nectar
- ¼ cup limoncello
- 400g savioradi biscuits
- 2 mangos, peeled & finely sliced
- 1 cup mango puree (from 1 large mango)
- ½ cup caster sugar
- 2 tbsp lemon juice
- 2 eggs
- 2 egg yolks
- 120g unsalted butter, cubed
- 150g macadamias
- 150g caster sugar
- 30ml water
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