RUFFLES® Baked Potato Dip | FLVR

Ingredients

• 1 bag (9 oz/255 g) RUFFLES® Original Flavored Potato Chips , divided
• 1 pkg (8 oz/250 g) brick-style plain cream cheese, at room temperature
• 1 cup (250 mL) sour cream
• 1/4 cup (60 mL) mayonnaise
• 1 pkg (1 oz/30 g) ranch dip seasoning mix
• 1 cup (250 mL) shredded cheddar cheese
• 4 green onions, finely chopped
• 1/2 cup (125 mL) bacon bits, divided
• 1 small jalapeño pepper, seeded and chopped