Argentinian Beef Empanadas Recipe #1 (55 min) | cookAIfood

Ingredients

• For the pastry:
• 1 cup all-purpose flour
• 1/4 cup butter, softened
• 1/4 tsp salt
• 3-4 tbsp cold water
• For the filling:
• 100g ground beef
• 1/4 onion, finely chopped
• 1/4 red bell pepper, finely chopped
• 1 garlic clove, minced
• 1/4 tsp cumin
• Salt and pepper to taste
• 1 egg, beaten (for egg wash)