Plant-based Apple Teacake | Changing Habits
A delicious plant-based cake that is the perfect accompaniment to a mid-morning or afternoon tea or coffee. Being dairy-free, egg-free and refined sugar free makes this treat 100% guilt-free!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at changinghabits.com.au.
Ingredients
- 2 apples, cut into slices
- 1 tsp Changing Habits Cinnamon
- 1/4 cup filtered water
- 2 tbsp Changing Habits Rapadura Sugar
- 1/4 cup coconut oil, melted
- 1/3 cup Changing Habits Rapadura Sugar
- 1/3 cup apple sauce or stewed apple
- 1 cup almond milk
- 1 1/2 cup Changing Habits Emmer Wheat Flour
- 1 tsp baking soda
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