Quorn Steak Strip and Onion Pie Recipe
Helen Jessup's vegetarian pie recipe uses Quorn Steak Strips to produce a meat-free alternative to beef and onion pie, using ale in the filling for a hearty, rustic flavour. If cooking for...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greatbritishchefs.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Saucepan
- Wooden spoon
- Measuring cup
- Mixing bowl
- Rolling pin
- Pie dish
- Pastry brush
- Oven
- Stove
- Baking sheet
Ingredients
- 500g of onion, peeled and sliced
- 300ml of ale
- 150ml of vegetable stock
- 2 tbsp of onion gravy granules
- 1 tbsp of fresh rosemary, chopped
- 600g of Quorn Steak Strips, (2 packets)
- 320g of sheet of puff pastry, ready-rolled
- 1 egg, beaten
- 1 tbsp of olive oil
- black pepper
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