Brussels Sprouts with Bacon | McCormick For Chefs®
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Ingredients
- Main Recipe | Serves 4
- 4 slices bacon, cut into 1/2" pieces
- 1 1/4 pounds Brussels sprouts, trimmed, halved
- 1 1/2 tsps McCormick Culinary ® Perfect Pinch Zesty Pepper Seasoning Blend
- 1/4 cup onion, diced 1/4"
- 1 cup Kitchen Basics® Unsalted Chicken Stock
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