Lemon Raspberry Bars - Faxo
Lemon Raspberry Bars: These bright and lemony bars are a cross between cake and cookies. They are easy to make and make a great dessert for a potluck dinner.
Ingredients
- 1 1⁄2 c. granulated sugar
- 8 T. unsalted butter, melted
- 2 large eggs, at room temperature
- 1 egg yolk, at room temperature
- 1⁄3 c. sunflower seed oil or other neutral oil
- 4 T. lemon zest
- 2 T. milk, at room temperature
- 2 t. real vanilla extract
- 1 1⁄2 c. bread flour
- 1 1⁄2 c. all-purpose flour
- 2 t. baking powder
- 1 t. baking soda
- 1 t. cinnamon
- 1 t. sea salt
- 12 oz. fresh raspberries
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