Bol de arroz con pollo Shawarma - Cookidoo® – the official Thermomix® recipe platform
Indulge in a flavorful Bol de arroz con pollo Shawarma, cooked for 1 hour 15 minutes, perfect for 4 servings. Sign up for free access to over 100,000 recipes!
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Ingredients
- 600 g de pechuga de pollo
- 30 g de zumo de limón
- 30 g de aceite de oliva
- 1 cucharadita de pimentón
- ½ cucharadita de sal
- 1 cucharadita de semillas de cilantro molidas
- 2 pellizcos de pimienta molida
- ½ cucharadita de comino molido
- 1 diente de ajo
- 1 cucharadita de piel de limón rallada
- 240 g de yogur griego
- ¼ de cucharadita de comino en grano
- 210 g de arroz blanco de grano largo
- 1200 g de agua
- 1 - 2 cucharaditas de sal
- 240 g de lechuga romana
- 240 g de pepino
- 120 g cebolla roja
- 240 g de tomates cherry
- 50 g de aceitunas verdes sin hueso
- 1 limón
- eneldo fresco
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