Cajun Cheese Rotini - Creamy and One-Pan Perfection - cookrisp

Ingredients

• 12 oz rotini pasta
• 2 tablespoons olive oil
• 2 chicken breasts (boneless and skinless), diced into small chunks
• 1/2 teaspoon onion powder
• Salt and pepper, as needed
• 2 tablespoons Cajun spice mix
• 1 teaspoon garlic powder
• 1 cup shredded mozzarella cheese
• 1/2 cup cheddar cheese (shredded)
• 1/2 cup grated Parmesan cheese
• 4 garlic cloves, finely chopped
• 1/2 cup chicken stock
• 1 tablespoon butter
• 1 cup heavy cream
• Chopped parsley for topping