Cajun Cheesy Beef Rotini with Creamy Garlic Sauce - cookrisp

Ingredients

• 1 lb ground beef
• 12 oz rotini pasta
• 2 tablespoons olive oil
• 2 teaspoons Cajun seasoning
• 1 teaspoon garlic powder
• 1/2 teaspoon smoked paprika
• 1 teaspoon onion powder
• 1/2 cup heavy cream
• 1/2 cup whole milk
• 1 cup shredded cheddar cheese
• 1/2 cup grated Parmesan cheese
• 1/4 cup cream cheese, softened
• 1 teaspoon salt
• 1/8 teaspoon pepper
• 2 tablespoons unsalted butter
• Fresh parsley, chopped (garnish)
• 1 pinch red pepper flakes (optional)