Cajun Chicken, Sausage and Rice Recipe - Authentic Southern Dish

Ingredients

• 6 chicken thighs (about 2 lb or 907 g), skin removed
• 1 lb or 454 g lean smoked sausage, cut in 1 inch pieces
• 2 green bell peppers, coarsely chopped
• 2 medium yellow onions, coarsely chopped
• 1 cup sliced celery
• 1 can (14.5 oz or 411 g) diced tomatoes, undrained
• 2 tsp chicken-flavored bouillon granules
• 4 McCormick™ bay leaves
• 1 tsp McCormick™ thyme leaves
• 1 tsp McCormick™ garlic powder
• 1/2 tsp McCormick™ ground black pepper
• 2 cups instant rice