Almond Sesame Pastries Recipe from Tunisia
Learn how to make delicious Almond Sesame Pastries from Tunisia. This recipe includes blanched almonds, orange zest, cinnamon and filo pastry.
Ingredients
- 0.67 cup of sugar
- 1.25 cup of water
- 1 tbsp of lemon juice
- orange -flower water
- 1.5 cup of blanched almonds , lightly toasted and ground
- 1.5 tsp of finely grated orange zest
- 1.5 tsp of ground cinnamon , if liked
- about 4 oz (113 g) of filo pastry
- olive oil , for brushing
- lightly toasted sesame seeds for sprinkling
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