French Normandy Cheesecake - No Fail Recipes
Delicious French Normandy Cheesecake with a crumbly crust and creamy filling. Perfect for dessert, easy to make and sure to impress!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nofailrecipe.com.
Ingredients
- 6 tablespoons butter
- 1 cup all-purpose flour
- ⅓ cup sugar
- 1 teaspoon vanilla extract
- ½ cup sugar
- 2 – 8 ounces packs light cream cheese, softened
- 2 eggs
- 8 ounces Camembert or Brie cheese, room temperature
- Fresh raspberries for finishing if desired
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