Santa Crepes | Foodtalk

Ingredients

• ½ cup flour
• 1 egg
• ¾ milk (1 used 2%)
• ½ tbsp granulated sugar
• ½ tbsp red food coloring
• 1 ½ tbsp butter, melted
• 1/3 cup milk chocolate chips
• gold edible glitter (I used Fancy Sprinkles Prism Powder)
• sprinkles, for decorating
• ½ cup heavy cream
• ½ cup powdered sugar
• 8 oz cream cheese, softened (I used low fat)
• 1 cup heavy cream
• 1 jar (7 oz) marshmallow fluff
• ½ tsp vanilla
• ½ tsp peppermint extract
• 6 drops red food coloring