Rhubarb and custard bread and butter pudding recipe
Forced rhubarb adds just the right amount of zing to this creamy, rich bread and butter pudding recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sainsburysmagazine.co.uk.
Cooking tools:
- Microplane
- Hand mixer
- Baking dish
- Bread knife
- Cutting board
- Saucepan
- Mixing bowl
- Whisk
- Chef's knife
- Measuring cup
- Measuring spoon
- Spoon
- Oven
- Stove
Ingredients
- 50g light brown sugar
- zest of 1 orange
- 1 tsp ground cinnamon
- 600g forced rhubarb, cut into 3cm sticks
- 400g brioche loaf, cut into thick slices
- 50g butter, softened, plus extra to grease
- 300ml double cream
- 200ml whole milk
- 4 medium eggs
- 1 tsp vanilla extract
- 75g caster sugar
- 4 tbsp custard powder
- 1 tbsp demerara sugar
- ice cream or whipped cream, to serve
More Like This
Rhubarb and Custard Bread and Butter Pudding
olivemagazine.com
Rhubarb Bread and Butter Pudding Recipe | Simple Desserts
oursocalledlife.co.uk
Rhubarb and custard bread pudding
womensweeklyfood.com.au
Bread and butter pudding recipe
sainsburysmagazine.co.uk
Rhubarb and raisin bread and butter pudding recipe Recipe | Better Homes & Gardens Australia
bhg.com.au
Rhubarb & custard tart recipe | Good Food
bbcgoodfood.com
Rhubarb And Custard Bread And Butter Pudding Recipe | Dessert Recipes | Tesco Real Food
realfood.tesco.com
/images.kitchenstories.io/recipeImages/R140-photo-final-4x3.jpg)
Rhubarb bread pudding
kitchenstories.com