Best Homemade Croutons Recipe - How To Make Croutons
Your croutons, your call. Grab some bread, a little oil or butter, your favorite spices or herbs, and get ready for some crunchy goodness to happen in just 20 minutes.
Keywords
- American
- French
- low sugar
- lunch
- nut-free
- salad
- weeknight meals
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Saucepan
- Spatula
- Baking sheet
- Oven
- Airtight container
Ingredients
- 1 loaf of crusty bread, cut into 1" cubes (about 6 c.)
- 2 tbsp. extra-virgin olive oil
- 3 tbsp. butter, melted
- 3/4 tsp. kosher salt
- 3/4 tsp. freshly ground black pepper
- 3/4 tsp. garlic powder
- 1/2 tsp. onion powder
- 2 tsp. finely chopped rosemary
- 1/4 c. finely grated Parmesan
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