Green Chutney (Coriander and Mint) - Zayka Ka Tadka
Discover the freshness of Green Chutney (Coriander and Mint) to pair with pakoras, tikis, pancakes, parathas, or sandwiches.
Ingredients
- Coriander leaves - 1 cup
- Mint leaves - 1/2 cup
- Cumin powder - 1 tablespoon
- Salt - 1/2 tablespoon
- Sugar - 1/2 teaspoon
- Ginger - 1 tablespoon (finely chopped)
- Garlic - 1 or 2
- Green or red chili - 2 or 3
- Yogurt/ Curd - 1/2 cup
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