Caprese Pasta Salad Recipe
Easy Caprese Pasta Salad with fun pasta shapes, creamy vinaigrette, and fresh herbs—perfect for summer gatherings!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at reilyproducts.com.
Ingredients
- 8 ounces strozzapreti pasta (or other pasta in fun shapes)
- 8 ounces small mozzarella balls (bocconcini), halved
- 2 cups cherry tomatoes, halved or quartered
- 2 cups baby arugula
- 3/4 cup marinated artichoke hearts, halved
- 1/2 cup black or green olives, pitted and halved
- 2 to 3 tablespoons roughly chopped fresh basil
- 2 to 3 tablespoons roughly chopped fresh mint
- Creamy Sherry Vinaigrette
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