Shakshouka | I Love Eggs
Shakshouka - Eggs poached in a spicy tomato sauce. Looking for more cooking insipration for your household? Check out eggs.org.nz
Ingredients
- 4 large ripe tomatoes (or 1 tin of whole of chopped tomatoes)
- 1 red or yellow capsicum, diced
- 1 medium onion
- 1 clove garlic, crushed
- A little chilli to taste
- 1/2 teaspoon Cumin
- 6 or (8) eggs
- 1 Crusty bread, Turkish bread or toast to serve
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