Shakshuka Recipe (Eggs Poached in Spicy Tomato Sauce) - Chili Pepper Madness
Shakshuka is a popular Middle Eastern dish of eggs poached in a spicy tomato sauce, perfect for breakfast or any time of day, a healthy, easy dish to make.
Ingredients
- 1 tablespoon olive oil
- 1 medium onion (chopped)
- 1 red bell pepper (chopped)
- 1-2 spicy peppers (chopped – Use a couple jalapenos or spicy red peppers (optional, for extra spicy))
- 3 cloves garlic (chopped)
- 1 tablespoon paprika ((use hot, sweet, or smoked - add cayenne pepper for extra spicy))
- ½ teaspoon ground cumin
- Salt and pepper to taste
- 1 28- ounce can whole tomatoes (or equivalent of fresh tomatoes) (chopped (fire roasted tomatoes are GREAT here))
- 3 tablespoons chopped cilantro
- 6 eggs
- Crumbled feta (or other crumbly white cheese) cheese and fresh chopped herbs for topping, hot sauce to taste
- Crusty bread, for serving
More Like This
Shakshuka (Poached Eggs in Spicy Tomato Sauce) - RoosterChef
roosterchef.com
Savory Shakshuka with Spiced Tomatoes and Poached Eggs - Mr. Cook
mrcook.app
Shakshuka (Eggs Poached in Spicy Tomato Sauce) recipe | PCC Community Markets
pccmarkets.com
Shakshuka | Simple Home Edit
simplehomeedit.com
Spicy Shakshuka Recipe | Easy Home Meals
easyhomemeals.com
Shakshuka – Eggs Poached in Sauce - Fakieh
fakiehfarms.com
Vegetarian Shakshuka (Eggs in Tomato Sauce) | Hilda's Kitchen Blog
hildaskitchenblog.com
Shakshuka | Recipe Cart | Recipe Cart
getrecipecart.com