Grilled Citrus Chicken with Grilled Sweet Potatoes, Onions and Chickpeas | PERDUE®

Ingredients

• 1 pkg. PERDUE® Fresh Chicken Leg Quarters Value Pack
• 1 24.5 oz. bottle Mojo Criollo
• 1 cup chopped parsley
• divided
• 2 sweet potatoes (about 1 1/4 lbs.)
• peeled and sliced 1/2 in. thick
• 5 tbsp. Extra Virgin Olive Oil
• 1 1/2 tsp. Adobo All-Purpose Seasoning with Pepper
• 2 medium red onions
• each cut into 8 wedges
• 3 tbsp. Red Wine Vinegar
• 1 15.5 oz. can Organic Chickpeas
• rinsed and drained
• 1 4 oz. jar Fancy Pimientos
• coarsely chopped