Garden Style Vegetable Soup | Arctic Gardens

Ingredients

• 1 tbsp (15 ml) olive oil
• 1 bag Arctic Gardens vegetables for soup
• Salt and freshly ground pepper
• 1 can 28 oz (798 ml) diced tomatoes
• 6 cups (1.5 litres) beef stock
• 1 tsp (5 ml) dried basil or thyme
• 2 cups (500 ml) cabbage, roughly chopped