Salami and Provolone Puff Pastry Rollups
Salami and Provolone Puff Pastry Rollups Recipe - bring a little something extra to the classic Italian appetizer with these amazing morsels.
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Cooking tools:
- Rolling pin
- Pastry brush
- Oven
- Baking sheet
- Chef's knife
- Measuring cup
- Measuring spoon
- Refrigerator
Ingredients
- 1 Puff Pastry Sheet
- 8 Slices of Salami
- 8 Slices of Provolone Cheese
- 2 Tablespoons Olive Oil
- Pinch of Salt
- Pinch of Pepper
- 2 Tablespoons Parmigiana Reggiano Cheese
- ¼ Cup Flour for Rolling Pastry Dough
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