Buckwheat Porridge with Porcini Mushrooms in Mushroom Broth – Russian recipe

Buckwheat Porridge with Porcini Mushrooms in Mushroom Broth – Russian recipe

bebra.me

Recipe taken from the book 'Delicious Porridges. 365 Best Recipes.'

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Ingredients

  • Buckwheat Groats 10.6 oz
  • Dried Chinese mushrooms 25 pieces
  • Vegetable Oil 5 fl oz
  • Onion 2 heads
  • Carrot 2 pieces
  • Mushroom seasoning 7 fl oz
  • Dill 1 bunch
  • Parsley 1 bunch
  • Spices to taste
  • Salt to taste

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