Lamb Keema Rice

Ingredients

• 500g lamb mince
• 2 tbsp oil
• 1 large onion, finely chopped
• 2 cloves garlic, minced
• 1-inch piece fresh ginger, grated
• 2 green chilies, chopped (adjust to taste)
• 1 tsp cumin seeds
• 1 tsp coriander powder
• 1 tsp garam masala
• 1/2 tsp turmeric powder
• 1 can (14 oz) diced tomatoes
• 1 cup Royal ® Chef's Secret TM Basmati Rice
• 2 cups water or stock
• Fresh cilantro, chopped (for garnish)
• Salt to taste