Cinnamon Apple Stuffed Challah Recipe | Samsung Food App

Ingredients

• 1 envelope active dry yeast (2 1/4 teaspoons)
• 3 1/2 cups bread flour or all-purpose flour, plus more as needed
• 1/2 cup warm water (100 degrees)
• 2 eggs for the dough and 1 egg for an egg wash
• 1/4 cup vegetable oil
• 1 tsp vanilla extract
• 1 tsp cinnamon for the dough and 1 tsp cinnamon for the apples
• 1/2 cup plus 1 tablespoon sugar for the dough and 1 tsp sugar for the apples
• 1 teaspoon salt
• 2 apples (washed, peeled and diced into 1/2 inch pieces (I used Golden Delicious))