Ginger Miso Noodle Bowl – Lotus Foods
This incredibly delicious easy vegan bowl is filled with vibrant veggies and slurpy noodles!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lotusfoods.com.
Ingredients
- 1 pkg Lotus Foods Organic Forbidden® Pad Thai Rice Noodles
- 1 tsp fresh ginger, roughly chopped
- 1 tsp fresh garlic, roughly chopped
- ¼ cup avocado oil
- 1 tbsp miso paste
- 3 tbsp rice wine vinegar
- 1 tsp toasted sesame oil
- ½ cucumber, washed & spiralized
- 1 carrot, washed & spiralized
- ¼ head purple cabbage, thinly sliced
- ½ red pepper, thinly sliced
- ½ yellow pepper, thinly sliced
- 1 scallion, green parts only
- ¼ cup edamame
- sesame seeds
- chopped peanuts
- fresh lime, cut into wedges
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