Camembert Burgers with Sautéed Apples Recipe
On this one, forget about the typical toppings. We’ll be pairing our burger with caramelized slices of apple, onion, and creamy Camembert topping. An earthy and rich upgrade to the basic...
Keywords
- Peanut-Free
- Tree Nut-Free
- Fish-Free
- Cheese
- Main Dish
- American
- Stove
- Burgers
- Sugar-Free
- Intermediate
- Low Salt
- Quick
- Nut-Free
- Soy-Free
- Tomato-Free
- Low-Sugar
- Beef
- Comfort Food
- Lunch
- Date Night
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Cooking tools:
- Grill
- Cast iron skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Baking sheet
- Spatula
- Measuring spoon
- Measuring cup
- Pepper mill
- Spoon
- Refrigerator
Ingredients
- 1 pound 80/20 Lean Ground Beef
- 1 teaspoon Fine Sea Salt
- 1/2 teaspoon Freshly Ground Black Pepper
- 1/4 teaspoon Ground Allspice
- 4 ounces Camembert
- 2 tablespoons Unsalted Butter
- 1 tablespoon Olive Oil
- 1 Onion
- to taste Fine Sea Salt
- 2 Pink Lady Apple
- 4 Hamburger Bun
- to taste Mayonnaise
- 2 tablespoons Italian Flat-Leaf Parsley
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