Kristi's Corn Dip recipe - from the The Copeland Family Cookbook Project Family Cookbook
Kristi's Corn Dip recipe is from The Copeland Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. Family cookbooks are an import
Ingredients
- 2 cans corn, rinsed and drained
- 1 cup mayo
- 1 teaspoon red pepper flakes
- 2 cups shredded cheese
- 1 teaspoon seasoned salt
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/4 c. chopped jalapenos
- I bag Chili Cheese Fritos, crushed
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