Sautéed Carolina Gold Rice Grits - Rice Recipes | Anson Mills - Artisan Mill Goods
Explore the rich flavor of Sautéed Carolina Gold Rice Grits, a recipe from Anson Mills. Perfect for rice lovers!
Ingredients
- 6 cups spring or filtered water
- Fine sea salt
- 7 ounces (1 cup) Anson Mills Carolina Gold Rice Grits
- 1½ ounces (3 tablespoons) unsalted butter
- 2 small Turkish bay leaves, broken
- 2 to 3 tablespoons minced shallots
- 2 celery ribs, preferably the inner ribs, diced fine (⅔ cup)
- ½ teaspoon freshly ground black pepper
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